These baked candy potato slices make an ideal snack, appetizer, or facet dish when planning your meals. They’re scrumptious and excellent for sharing!
I like to make these once I want a particular deal with or appetizer for household dinner evening. They’re poppable bites that everybody loves they usually’re loaded with scrumptious flavors.
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Why you’ll love this recipe
There may be nothing fairly like candy potatoes. They’re versatile and loaded with vitamins, nutritional vitamins, and minerals, and you may make them candy or like this recipe, savory!
My savory candy potato bites recipe is easy to organize and it at all times wows my household and pals. These bites look and style superb, good for any vacation grazing desk, pre-dinner munching, and extra.
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Elements for this recipe
Olive oil: Further virgin.
Salt: For seasoning.
Pepper: For seasoning.
Rosemary: For seasoning.
Candy potatoes: The scrumptious star of this recipe.
make baked candy potato slices
Step 1: Preheat the oven to 375 levels. Line a baking sheet with parchment or foil (and spray with non-stick spray). Put aside.
Step 2: Peel and slice the candy potatoes into ¼ inch thick slices.
Step 3: Lay the candy potato items out on the ready baking sheet, separating the items when wanted.
Step 4: Drizzle the olive oil over the potato items.
Step 5: Sprinkle with the salt, pepper and rosemary. Toss to coat.
Step 6: Cook dinner within the preheated oven for about half-hour or till the candy potatoes are tender and the perimeters are golden brown. Serve heat.
Storage strategies
Candy potatoes are finest loved recent. They are often saved in an hermetic container within the fridge for as much as 2 days – reheat previous to serving.
Reheating Ideas
You’ll be able to reheat this appetizer within the microwave or oven, nonetheless, they’ll style finest instantly after first cooking.
Widespread Questions
These candy potato bites are naturally gluten-free. Which means you may get pleasure from this gluten-free appetizer with out making any alterations or modifications to fit your dietary wants.
You’ll be able to select what number of servings this recipe primarily based on what number of slices of candy potato you’d wish to get pleasure from. For me, this makes about 6 servings.
Different candy potato recipes
In case you are searching for distinctive methods to make use of candy potatoes you also needs to strive Candy Potato Salad Recipe, Weight Watchers Floor Turkey Candy Potato Skillet, Weight Watchers Stuffed Candy Potatoes, and Maple Candy Potato Dwelling Fries Recipe!
Baked Candy Potato Slices
These baked candy potato slices are the proper recipe to get pleasure from as a scrumptious appetizer, and even as a wholesome afternoon snack!
- 2 Tbsp Olive Oil additional virgin
- 1 tsp Salt
- ½ tsp Pepper
- 1 tsp Rosemary
- 3 medium Candy Potatoes
-
Preheat the oven to 375℉. Line a baking sheet with parchment or foil (and spray with non-stick spray). Put aside.
-
Peel and slice the candy potatoes into ¼ inch thick slices.
-
Lay the candy potato items out on the ready baking sheet, separating the items when wanted.
-
Drizzle the olive oil over the potato items.
-
Sprinkle with the salt, pepper and rosemary. Toss to coat.
-
Cook dinner within the preheated oven for about half-hour or till the candy potatoes are tender and the perimeters are golden brown. Serve Heat.
Energy: 139kcal | Carbohydrates: 23g | Protein: 2g | Fats: 5g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Sodium: 450mg | Potassium: 383mg | Fiber: 3g | Sugar: 5g | Vitamin A: 16033IU | Vitamin C: 3mg | Calcium: 35mg | Iron: 1mg